Cooking with Chef Laura - A St. Patrick's Day Special

Program Type:

Food

Age Group:

Adults
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Program Description

Event Details

Join Chef Laura Eyler for this informative - and delicious - class as she shows participants how to create some Irish themed cuisine, just in time for St. Patrick’s Day!

Laura Eyler holds a degree in Culinary Arts and has been cooking professionally for over 25 years. As the owner of Thyme Savor Cuisine, Laura works as a personal chef and enjoys teaching cooking classes throughout the local area. 

Registration required. Class size limited to 20 participants.

Disclaimer(s)

  • Space is limited. Please let us know if you need to cancel so someone on the waitlist may attend.

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